Friday, October 9, 2009

Banana Bread

5 large bananas (very ripe)
4 well beaten eggs
1c shortening
2c sugar
4c flour
2t baking soda
1t salt
1c chopped walnuts

Beat bananas until liquid. Add eggs and mix thoroughly. Cream together shortening and sugar then add banana/egg mixture. Beat well. Add flour, soda, and salt. Fold in nuts. Bake in well greased loaf pans at 325 for 60min or until done ( when toothpick comes out dry). Makes 2 large or 3 small loaves.

Marilyn Zobrist

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